“CULEX” Art and Science Evening
Mircea Sofonea, the model epidemiologist
Scientific Perspectives on Contemporary Art
Published on: March 31 , 2025
From February 15 through May 18 at MO.CO, the exhibition *Experiencing the Unknown*…
Are consumers willing to eat products made from food waste?
Published on: March 31 , 2025
New startups are emerging to repurpose edible waste into…
We inherit our parents’ genes, but what about epigenetics?
Published on: March 31 , 2025
Epigenetic marks are chemical modifications of DNA that enable…
Science at UM [S04-ep22]: The Migration Routes of Seabirds
Published on: March 27 , 2025
This week on "Science at UM," Marie-Morgane Rouyer, a doctoral student at Cefe, reveals the…
EcoDoR Day in Montpellier: Research Data Management, from Theory to Practice
Rouages: “Maintaining a healthy environment to produce organic produce”
Published on: March 25 , 2025
Lauriane Bisch is an animal breeder at the Ifremer station in Palavas-les-Flots. Every day, she…
Artificial Intelligence: Theoretical Principles, Learning Methods, and Applications
Science at UM [S04-ep21]: Papillomas in the Abdomen
Published on: March 21 , 2025
This week on "Science at UM," Nicolas Tessandier, a researcher at the Mivegec laboratory, tells us…
Kevin Yauy: “Being able to speak to both worlds”
Published on: March 14 , 2025
On February 13, Kevin Yauy, a medical geneticist and specialist in intelligence…
What is the purpose of Artificial Intelligence in chemistry?
The Great African Rift, at the Crossroads of Time
Science at UM [S04-ep20]: Conquering the Waves
Published on: March 14 , 2025
This week on *A l’UM la science*, Frédéric Bouchette and Garance Marlier, researchers at…
When VAT for micro-entrepreneurs reignites the debate over their status
Published on: March 13 , 2025
Introduced in 2008, the self-employed entrepreneur (or micro-entrepreneur) status has been very popular…